Yes the blank space in the logo is intentional, no we aren't crazy (well, maybe a little). Trust us, that space is going to be filled. It's going to be filled with whatever Chef Christian and our culinary team are most excited about at the moment. Think of that space as a blank canvas for the restaurant to work within, today its Caribbean, but only chef can say what's next! Expect the unexpected, but expect it to be creative, seasonal, and made with passion.