Microbiology for Brewers

  • Presented By: UWSP Chemistry Biology Building
  • Dates: January 7, 2020 - January 9, 2020
  • Recurring daily
  • Location: UWSP Chemistry Biology Building Room 366
  • Address: 2101 Fourth Ave, Stevens Point, WI 54481
  • Phone: (715) 346-3838
  • Time: 9:00 AM to 4:00 PM
  • Price: $598
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  • This workshop is an expanded version of the 1.5 day workshop, and will cover topics including: beer spoilers, testing for bacteria and wild yeast; preparation of media, yeast culturing, and equipment needed for setting up a brewery lab. Students will have a chance to see some of their results during the class. The class will also demonstrate the use of the Invisible Sentinel DNA-based detection method for lactic acid bacteria and Saccharomyces diastaticus. The class will take place in a fully-equipped microbiology teaching lab. Part of the workshop will involve testing in a brewery setting.

Microbiology for Brewers
  • to
  • UWSP Chemistry Biology Building Room 366
  • $598
  • Recurring daily